Common Names: Punica granatum, Punicic acid, Pomegranate oil
Scientific Names: Punica granatum
Pomegranate seed oil, derived from the seeds of the pomegranate fruit (Punica granatum), boasts a diverse range of applications both topically and orally. For topical use, the oil is rich in punicic acid, a conjugated fatty acid known for its potent anti-inflammatory, antiedematous, and antioxidative properties. Widely used in cosmetic preparations, it nourishes the skin, enhances elasticity, and exhibits antiwrinkling activity. Furthermore, its anti-inflammatory nature makes it suitable for sunburn relief and minor skin injuries.
For oral consumption, pomegranate seed oil stands out for being the most abundant natural source of punicic acid. This acid has shown promise in various health aspects, including potential applications in treating inflammatory bowel disease and contributing to the reduction of lipid levels in the blood. Studies suggest its role in modulating obesity-related metabolism by inhibiting triglyceride accumulation and adipolysis activation. Punicic acid has demonstrated potential benefits in preventing obesity. Despite the multifaceted health potential, ongoing research is essential to fully elucidate its mechanisms and confirm its effectiveness in various health applications.